I love flatbreads of all kinds. Probably cuz I love finger foods and these little breads are so wonderful for making snackable packages of finger food! Perhaps you have tried these particular Mandarin Pancake flatbreads before while having Peking Duck or Moo Shu Pork: they are used to wrap up the cooked meat and veg into yummilicious little packages before consuming.
These Chinese breads look like and serve similar purposes with flatbreads from other cultures, like the chapati from India and the tortilla from Mexico, but actually these Chinese flatbreads have unique charm and feel all their own.
