Time for more of those sexy tang yuan dumplings! These lovely little sweet morsels of lusciously soft and tender rice dough hide hearts of ooey gooey delicious fillings like sesame, red bean paste or peanut. We're making the nuttily delicious Peanut Tang Yuan dumplings 花生湯圓 today, a general favorite among tang yuan fans.
While we noted that most recipes for peanut tang yuan used store bought peanut butter we decided to make it the traditional way, from scratch! Our made from scratch Peanut Tang Yuan Dumplings 花生湯圓 are not only easy to make but also super yummilicous, with a tender yet chewy skin concealing a luscious heart of gooey aromatic roasted peanut filling highlighted with hints of caramel and vanilla.