Salted Sake Chicken Wings 清酒鹽燒雞翅

If you love chicken wings you're going to food heaven when you taste these wings!  It's such a simple way to prepare the wings that it is incredible how good it tastes.  This is now officially the most requested chicken wing style in our house, which is saying mucho as we love our wings in many styles from soy sauce chicken wings to rosemary wings to soy braised potato wings.  

But this Salted Sake Chicken Wing 清酒鹽燒雞翅, so breathtakingly simple and easy, makes a plateful of wings that is soooo what perfect chicken wings should be that it's almost sinful.  Just tasting of fresh yummilicious chicken with just the right hit of baked salt on crispy skin to kick up the flavor a notch or two.

No extras, just 200% pure chicken goodness.  Oh folks, it's really, really good!

Pu-erh Tea Ice Cream 普洱茶雪糕

Something for the Chinese tea lover's pleasure...a soothing scoop or two of rich creamy homemade ice cream thoroughly scented and flavored with the earthy woodsy fragrance of Pu-erh tea 普洱茶.  We love Chinese Pu-erh tea in our house and drink it every single day.  

And since we also like to make our own ice cream (we've been doing for years even though we don't have an ice cream maker!) we decided to put these two favorite things together into one perfectly tea scented and creamily deliciously sweet Pu-erh Tea Ice Cream 普洱茶雪糕.  

Oh my gosh, I love this tea ice cream!  Why the heck didn't I do this before?  Turns out tea and ice cream is a made in heaven combination of fragrance and creaminess and just the perfect thing to go along with a leisurely afternoon tea break!