Wontons are Chinese boiled dumplings, slippery chewy meat and veggie filled dumplings that are just the perfect combo bite of yummilicious food. When I was a little girl I could eat two whole large plates of my Grandma's homemade wontons! It's one of those 'you just can't eat one' kind of foods. Recently, inspired by all the plant based meat products coming out in the market, we decided to try to make plant based vegetarian wontons! Our Vegetarian Plant Based Wontons 植物肉餛飩 are simple to make, stuffed with plant based mince and an assortment of veggies that add flavor and texture. It's a yummilicious and satisfying alternative to the traditional meat filled wontons.
October 25, 2021
Vegetarian Plant Based Wontons 植物肉餛飩
Labels:
chinese,
how to wrap,
Plant Based,
recipe,
vegetarian,
Wontons,
植物肉,
素,
餛飩
October 10, 2021
Stir Fry Pizza ala Gong Bao Chicken 宮保雞丁比薩
What you're seeing here is the result of some serious pizza experimentation! It all started when we tried out some interesting pizzas at a local pizza joint (for my B-D!) Their pizzas were topped with all kinds of foods that I didn't usually associate with pizzas and it was pretty delish. That got me thinking about ways to make a different kind of pizza, a kind that tasted not like a pizza but was still totally a pizza.
Sounds confusing, eh? I was confused at first too. After a bit of thought I realized what I wanted was a pizza to taste like two things: 1) a pizza and 2) another dish of my choosing. So if you've got a favorite dish like barbeque chicken and you love pizza as well, you could make a barbeque chicken pizza that tastes like both barbeque chicken and pizza! Double the yummy, amirite?!
The original Gong Bao Chicken Stir Fry |
Daringly (for us kitchen nerds:), we took on the Chinese Gong Bao Chicken Stir Fry 宮保雞丁 (click to check out our recipe), a powerhouse of flavor and texural contrasts, as our other 'taste/dish'. Note that this dish is a stir fry and its many different ingredients are meant to meld together in the wok during a hot and furious stir fry session. But pizzas are made in the oven. So a stir fry on a pizza? Would that even work? Well, we decided to take a gamble and see.
Labels:
chinese,
Gong Bao Chicken Pizza,
kung pao chicken pizza,
pizza,
recipe,
Stir Fry Pizza,
宮保雞丁,
宮保雞丁比薩,
比薩
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