Showing posts with label 炸魚皮. Show all posts
Showing posts with label 炸魚皮. Show all posts

November 19, 2014

Chinese Fried Fish Skins 炸魚皮

Chinese, deep, Fried, Fish Skins,  炸魚皮

Do you like potato chips?  I do!  I love crispy crunchy potato chips so much I usually end up eating the whole bag!  Well, if you love potato chips, you'll love, love, love these Chinese Fried Fish Skin Chips as much as we do!  

A local Hong Kong staple available as a side order in most noodle shops, these absolutely deliciously thin, tasty and crispy deep fried Chinese Fried Fish Skin, or 炸魚皮 could possibly be more yummilicious than potato chips! (Seriously, I'm not kidding!)