Yum, yum... My mouth is watering already! If you've never tried Chinese Salted Fish before, why not start at the best? This amazingly deliciously tasty treat is a very traditionally Cantonese way to prepare Chinese Salted Fish, or 咸魚 and you can only really make it properly with the right kind of fish, the best kind of salted fish: Salted White Herring, or 曹白咸魚.
This is the best way to have Chinese Salted Fish! This Chinese Pan Fried Salted White Herring Fish is a dish that we all (young and old!) fight over when it appears on the dinner table.
