Here's a quickie...a lovely little thing to have as bit of a side dish on your dinner or lunch table. A small dish of something piquant and refreshing to contrast against the main dishes in your meal.
I discovered this japanese shiozuke style of Quick Salted Pickled Cucumber that is, to my delight, super duper easy and so quick to make that you can just toss it together as you're beginning to cook and have it ready by the time you're putting the meal on the table!
