The Hong Kong Cookery
February 24, 2012

Garlic Steamed Scallops over Glass Noodle 蒜茸粉絲蒸扇貝

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One of the wonders of living in Hong Kong is the fresh seafood that you can get here on an everyday basis.  Where else in the wor...
February 18, 2012

Chinese Steamed Egg Custard 蒸蛋

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Smooth, creamy, warming, comforting and quietly good tasting - that is a food to die for, is it not?  One of my personal favorite...
6 comments
February 1, 2012

Chinese New Year Turnip Radish Cake 蘿蔔糕

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There is nothing so comforting as comfort food.  Something that soothes, takes you back to your childhood, safe and sound, experie...
2 comments
November 20, 2011

Tiramisu - What More Could You Ask For?

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In a rather delightful story of origin the story goes that tiramisu, which means "pick me up", was a dessert favored by ...
November 17, 2011

Oil Poached Salmon - Simply Tender

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I don't know about y'all (as they say in Texas), but for me watching cooking shows is one of my favorite forms of relaxati...
November 15, 2011

Chinese Steamed Crab 清蒸花蟹

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Actually in a way there is nothing particularly Chinese about this Chinese Steamed Crab 清蒸花蟹.  It's a simple straightforward p...
4 comments
October 23, 2011

Hong Kong Noodle Dishes - Food Toys

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I got hooked on these bubble toys when our baby was just walking and one of our favorite outings was going for a short walk around the n...
October 21, 2011

Tomato Egg Stir Fry 蕃茄炒蛋

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You know how there are some foods that, when you smell, see or taste them, take you straight back to when you were just a wee girl...
10 comments
October 17, 2011

Hong Kong Honey - Wing Wo Bee Farm

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You probably wouldn't believe that a 'Blade Runner' city like Hong Kong has its own local honey, I sure didn't at first...
2 comments
October 15, 2011

Berry Tart - Summer Dreaming

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There is always the magic of unknown pleasures inside the covers of any cookbook as you hold it in your hands for the first time. ...
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