The Hong Kong Cookery
March 13, 2012

Buddha's Delight | Luohan Zhai 羅漢齋

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As with all other aspects of life, for the Chinese even religiosity is tied to their love of food.  This delectable dish is the Bu...
4 comments
March 11, 2012

Steamed Pork Patty with Salted Fish 鹹魚豬肉餅

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Another entry in our Chinese Salted Fish dishes for the jolly old Salted Fish lover (or bold new adventurer!).  It really is wort...
2 comments
March 5, 2012

Steamed Fish with Salted Fish 生死戀

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This dish has the most interesting Chinese name,  生死戀, which is the same as the title of the 1955 movie   Love is a Many-Splendo...
4 comments
March 4, 2012

Chinese Salted Fish 鹹魚

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Isn't salted fish just so beautiful!? Hanging from multitudes of ceilings everywhere, dangling in the gentle breeze by twisted bi...
7 comments
February 24, 2012

Garlic Steamed Scallops over Glass Noodle 蒜茸粉絲蒸扇貝

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One of the wonders of living in Hong Kong is the fresh seafood that you can get here on an everyday basis.  Where else in the wor...
February 18, 2012

Chinese Steamed Egg Custard 蒸蛋

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Smooth, creamy, warming, comforting and quietly good tasting - that is a food to die for, is it not?  One of my personal favorite...
6 comments
February 1, 2012

Chinese New Year Turnip Radish Cake 蘿蔔糕

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There is nothing so comforting as comfort food.  Something that soothes, takes you back to your childhood, safe and sound, experie...
2 comments
November 20, 2011

Tiramisu - What More Could You Ask For?

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In a rather delightful story of origin the story goes that tiramisu, which means "pick me up", was a dessert favored by ...
November 17, 2011

Oil Poached Salmon - Simply Tender

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I don't know about y'all (as they say in Texas), but for me watching cooking shows is one of my favorite forms of relaxati...
November 15, 2011

Chinese Steamed Crab 清蒸花蟹

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Actually in a way there is nothing particularly Chinese about this Chinese Steamed Crab 清蒸花蟹.  It's a simple straightforward p...
4 comments
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