The Hong Kong Cookery
Showing posts with label soy braised. Show all posts
Showing posts with label soy braised. Show all posts
March 25, 2025

Chinese Soy & Spice Braised Peanuts 水煮五香花生

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This totally yummilicious little nutty snack was inspired by an appetizer that appeared briefly on the menu of a fav Sichuan r...
2 comments
September 5, 2016

Red Braised Wheat Gluten Kao Fu 紅燒烤麩

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Chinese cuisine is well known for its vegetarian fare, indeed whole Chinese restaurants can be found devoted to vegetari...
4 comments
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