Showing posts with label
garlic
.
Show all posts
Showing posts with label
garlic
.
Show all posts
August 31, 2021
Winged Bean Garlic Stir Fry 蒜蓉炒翼豆
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Have you ever seen a bean with wings? Or wings with a bean? No? Well then, I am very pleased to introduce you to the fabulo...
6 comments
June 26, 2016
Chili Leaves Stir Fry with Garlic 蒜蓉炒辣椒葉
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One recent day while strolling through our local wet market we spotted a box of fresh tender looking green vegetables spo...
15 comments
March 16, 2016
Chinese Black Bean Sauce 蒜蓉豆豉醬
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Do you know what these rather plain looking beans are? These humble little beans are the Chinese fermented black soybeans,...
4 comments
March 30, 2015
Chinese Pickled Garlic 醃蒜頭
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Ah, garlic! That humble culinary bulb, the stinking rose! People always say that garlic is one of those things where eith...
4 comments
January 21, 2013
Chinese Steamed Eggplant 蒜蓉蒸茄子
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The beautiful purple...the wondrous color of both poison and eggplants. This chinese preparation of the humble eggplant is simple...
8 comments
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