The Hong Kong Cookery
Showing posts with label Vermicelli. Show all posts
Showing posts with label Vermicelli. Show all posts
April 27, 2020

Macanese Shrimp Vermicelli Soup 澳門蝦湯米粉

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I don't know if I've mentioned this before, but my 老公 has some roots in Macau.  His mother's family lived ther...
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May 6, 2017

Steamed Baby Geoduck on Vermicelli 蒸象拔蚌

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What luck for those of us in Hong Kong to live next the the sea!  The weather's been so nice lately that we have bee...
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