The Hong Kong Cookery
Showing posts with label 雞髀. Show all posts
Showing posts with label 雞髀. Show all posts
May 10, 2020

Grandma's Chinese Steamed Brined Chicken 煎焗雞髀

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I've been chatting to my mama 媽媽 a lot about food recently, as she's been both recovering from illness and stuck...
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