The Hong Kong Cookery
Showing posts with label 蟲草. Show all posts
Showing posts with label 蟲草. Show all posts
October 5, 2014

Steamed Chicken with Cordyceps Flower and Lap Cheong 蟲草臘腸蒸雞

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The cool seems to blow in around this time of year in every other place that I've lived except Hong Kong.  In Hong Kon...
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