The Hong Kong Cookery
Showing posts with label 包. Show all posts
Showing posts with label 包. Show all posts
February 28, 2022

Pork Floss Buns 豬肉鬆包

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Have you ever tried Chinese pork floss, 豬肉鬆?  If not, you're totally missing out cuz pork floss is the bomb and it's...
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