The funny thing is that I like the luscious  lychee fruit more than its sedate cousin the  longan dragon eye fruit .  But...

The best thing about the celebration of traditional Chinese festivals are the traditional style eats, amirite?  And as it...

Mid Autumn Festival is just around the corner and we've been dithering about which mooncake to make.  Will it be our ...

As promised, a yummilicious way to use your homemade Chinese preserved limes 咸檸檬 in a savory dish!  We usually use our Chin...

A Chinese Custard Bun 奶黃包, white fluffy bread wrapped tenderly about a gorgeous center of creamy milk and egg custard...yu...

It's that time of the year for that exotic summer fruit, the lusciously sweet Longan Dragon Eye Fruit 龍眼, another fruit that origin...

A sore throat is no fun.  My little girl recently had a sore throat.  Just a sore throat, no runny nose or coughing.  But,...

This wonderful dish was one of my 奶奶 grandma's homemade specialities, the Shanghai Smoked Fish 上海熏魚, a very famous Chin...

Oh jam it!  Presenting our delicately sweet and tenderly lush pink jam made from the Queen of Fruits the luscious Lychee 荔...

Check this soup out!  This milky white, delicate and nourishing soup is made from nothing but fish and its bones!  A famo...