Chinese Sesame Candy 黑芝麻酥糖

For the upcoming Chinese Mid Autumn Festival, my most favorite festival of the year, we decided to make some traditional Chinese candy along with making mooncakes (we decided on snow skin custard mooncakes 奶皇冰皮月餅 this year!).   I've always loved these Chinese Sesame Candy, buying them by the bagfuls, but wowzers if homemade Chinese Sesame Candies don't beat em all for fresh nutty fragrance and a delightfully crispy crunch!

Chinese Egg Fried Rice 蛋炒飯 - A Different Method

Here's a different and tasty way to make that old favorite, Chinese Egg Fried Rice!  This alternative method my hubby 老公 discovered makes for a gorgeously yellow hued and creamy version of fried rice.  It's super yummy and just as easy to make.  I haven't decided yet which version I prefer, the traditional way of making Chinese Fried Rice or this new creamier version of fried rice.